Sennheiser Orpheus & Sausages
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- Dr Bunsen Honeydew
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Re: Sennheiser Orpheus & Sausages
Possibly No?
I was once told that the Italian cold meat "morto della" was colloquially, if not literally, known as dead donkey. This was on the Amalfi coast.
Alfi
I was once told that the Italian cold meat "morto della" was colloquially, if not literally, known as dead donkey. This was on the Amalfi coast.
Alfi
Last edited by Alfi on Mon May 11, 2015 11:03 pm, edited 1 time in total.
- slinger
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Re: Sennheiser Orpheus & Sausages
Apparently Bolognan Mortadella can contain "some" donkey.
In Russia, a very similar product is called "doctor's sausage" (Russian: «Докторская» колбаса). However, this product is normally made from a beef and pork mixture, and does not include pieces of fat or myrtle as a primary spice, being instead flavoured with just coriander and nutmeg. It also traditionally contains eggs and milk, usually absent in traditional mortadella. There are sausages with pieces of fat called "Lubitelskaya" (Russian: «Любительская») and "Stolichnaya" (Russian: «Столичная»). http://en.wikipedia.org/wiki/Mortadella
In Russia, a very similar product is called "doctor's sausage" (Russian: «Докторская» колбаса). However, this product is normally made from a beef and pork mixture, and does not include pieces of fat or myrtle as a primary spice, being instead flavoured with just coriander and nutmeg. It also traditionally contains eggs and milk, usually absent in traditional mortadella. There are sausages with pieces of fat called "Lubitelskaya" (Russian: «Любительская») and "Stolichnaya" (Russian: «Столичная»). http://en.wikipedia.org/wiki/Mortadella
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Speakers - Monitor Audio Silver RX2
Cables - NVA LS1+LS3, SSC, Gotham S/PDIF, IBRA Optical
Digital - NAD C516BEE, SONY ST-SDB900 DAB TUNER, TEAC UD-H01 DAC
Analogue - Pro-Ject Debut Carbon Esprit SB, Graham Slee Gram Amp 2 Phono
Cans - Grado SR80, ATH-M50X
Re: Sennheiser Orpheus & Sausages
http://www.tnt-audio.com/topics/uncommo ... ney_e.html
talking of sausages take a look at this madness
talking of sausages take a look at this madness